Ingredients: Salmon cubes

Other ingredients: Carrot, cucumber, egg, onion

1.Pan-fry the salmon cubes over low heat until cooked, set aside.

2.Scramble the egg in the pan, then add diced cucumber, onion and carrot. Stir-fry briefly.

3.Add rice and keep stir-frying. Put in the cooked salmon cubes, season to taste and stir well. Ready to serve.